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" Structure of dairy products "


Document Type : BL
Record Number : 607426
Doc. No : dltt
Title & Author : Structure of dairy products\ edited by Adnan Tamime.
Publication Statement : Oxford, UK ;Ames, Iowa :: Blackwell Pub.,, 2007.
Series Statement : Society of Dairy Technology series.
Page. NO : 1 online resource (xvi, 288 p.) :: ill. (some col.)
ISBN : 9780470995914 (electronic bk.)
: : 0470995912 (electronic bk.)
: 9781405129756 (hardback : alk. paper)
: 1405129751 (hardback : alk. paper)
: : 9780470995921
: : 0470995920
: : 9781615834532 (electronic bk.)
: : 1615834532 (electronic bk.)
Bibliographies/Indexes : Includes bibliographical references and index.
Subject : Dairy products-- Analysis.
Subject : Dairy processing.
Dewey Classification : ‭636.2/142‬
LC Classification : ‭SF250.5‬‭.S785 2007eb‬
Added Entry : Tamime, A. Y.
Added Entry : Knovel (Firm)
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