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" The homebrewer's recipe guide : "
Patrick Higgins, Maura Kate Kilgore, Paul Hertlein ; [with a foreword by Charlie Papazian].
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BL
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| Record Number
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1009492
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b763862
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| Main Entry
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Higgins, Patrick.
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| Title & Author
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The homebrewer's recipe guide : : more than 175 original beer recipes, including magnificent pale ales, porters, ambers, stouts, lagers, and seasonal brewers, plus tips from the master brewers /\ Patrick Higgins, Maura Kate Kilgore, Paul Hertlein ; [with a foreword by Charlie Papazian].
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| Publication Statement
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New York, NY :: Simon & Schuster,, ©1996.
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| Page. NO
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xxiv, 246 pages ;; 22 cm
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| ISBN
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0684829215
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: 9780684829210
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| Notes
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"A fireside book."
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Includes indexes.
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| Contents
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Bitters, pale ales, and other regional ales -- Brown ales, porters, and stouts -- Lagers -- Bocks, doppelbocks, barleywines, and strong ales -- Fruit, herb, and smoked beers -- Holiday and seasonal beers -- Brewery copycats -- Meads, lambics, and ciders -- Food and beer, beer and food.
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| Abstract
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Offers a collection of recipes for pale ales, ambers, stouts and lagers.
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| Subject
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Brewing, Amateurs' manuals.
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| Subject
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Brewing.
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| Dewey Classification
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641.8/73
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| LC Classification
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TP570.H54 1996
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| Added Entry
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Hertlein, Paul.
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Kilgore, Maura Kate.
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