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" Human resources management in the hospitality industry : "


Document Type : BL
Record Number : 1014566
Doc. No : b768936
Main Entry : Eade, Vincent H.
Title & Author : Human resources management in the hospitality industry : : an introductory guide /\ Michael J. Boella, Steven Goss-Turner.
Edition Statement : 8th ed.
Publication Statement : Amsterdam ;Boston :: Elsevier/Butterworth Heinemann,, 2005.
Page. NO : 1 online resource (363 pages)
ISBN : 008045805X
: : 9780080458052
: 0750666366
Notes : New ed. of Human resource management in the hospitality industry / Vincent H. Eade. 1993.
Contents : Cover; Contents; List of figures; A note to the eighth edition; Foreword by Bob Cotton; Foreword by Philippe Rossiter; Preface; The Hospitality Industry HRM Context; Effectively Resourcing the Hospitality Organization; Developing the Human Resource; Rewards and Remuneration; The Employment Relationship; HRM and Hospitality: Contemporary Issues; Appendix; Index.
Abstract : 8th edition of the introductory hands-on guide to HRM in the hospitality industry.
Subject : Hospitality industry-- Personnel management.
Subject : BUSINESS ECONOMICS-- Small Business.
Subject : Hospitality industry-- Personnel management.
Dewey Classification : ‭647.94068/3‬
LC Classification : ‭TX911.3.P4‬‭E23 2005eb‬
Added Entry : Boella, M. J., (Michael John)
: Eade, Vincent H.
: Goss-Turner, Steven.
copyhttps://lib.clisel.com/site/catalogue/1014566
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