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" Lehrbuch Lebensmittelchemie und Ernährung / "


Document Type : BL
Record Number : 1028246
Doc. No : b782616
Title & Author : Lehrbuch Lebensmittelchemie und Ernährung /\ von Robert Ebermann, Ibrahim Elmadfa.
Publication Statement : Vienna :: Springer-Verlag/Wien,, 2008.
Page. NO : 1 Online-Ressource :: v.: digital
ISBN : 3211486496
: : 3211493484
: : 9783211486498
: : 9783211493489
Notes : In: Springer-Online.
Subject : Agriculture.
Subject : Chemistry, Organic.
Subject : Chemistry.
Subject : Food science.
Subject : Nutrition.
Subject : Food Analysis.
Subject : Agriculture.
Subject : Chemistry.
Subject : Chemistry/Food Science, general.
Subject : Food Science.
Subject : Nutrition.
Subject : Organic Chemistry.
Subject : Agriculture.
Subject : Chemistry, Organic.
Subject : Chemistry.
Subject : Ernährung
Subject : Ernährung.
Subject : Food science.
Subject : Lebensmittelchemie.
Subject : Nutrition.
LC Classification : ‭TP248.65.F66‬
NLM classification : ‭CHE 500f‬stub
: ‭OEK 100f‬stub
: ‭VN 8001‬rvk
Added Entry : Ebermann, Robert.
: Elmadfa, Ibrahim, 1943-
copyhttps://lib.clisel.com/site/catalogue/1028246
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