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" Menu planning / "
by Clark Russell.
Document Type
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BL
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Record Number
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1031676
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Doc. No
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b786046
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Main Entry
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Russell, Clark.
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Title & Author
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Menu planning /\ by Clark Russell.
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Publication Statement
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Delhi :: Global Media,, ©2009.
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Page. NO
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1 online resource
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ISBN
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9380075006
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: 9789380075006
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1282967614
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9781282967618
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Abstract
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Menu Planning 1 Menu Planning 2 Kitchen Areas Kitchen Arrangement Kitchen Design Tips for Setting a Dining Table Style of Food Service Order Taking.
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Subject
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Food service-- India.
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Subject
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Hospitality industry-- India, Handbooks, manuals, etc.
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Subject
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Restaurants-- India, Handbooks, manuals, etc.
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Subject
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BUSINESS ECONOMICS-- Industries-- Hospitality, Travel Tourism.
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Subject
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Food service.
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Subject
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Hospitality industry.
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Subject
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Restaurants.
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Subject
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TRAVEL-- Restaurants.
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Subject
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India.
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Dewey Classification
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647.95068
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LC Classification
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TX945.R87 2009eb
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