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" Terrorist threats to food : "


Document Type : BL
Record Number : 1047656
Doc. No : b802026
Main Entry : World Health Organization., Food Safety Department.
Title & Author : Terrorist threats to food : : guidance for establishing and strengthening prevention and response systems.
Publication Statement : Geneva :: Food Safety Dept., World Health Organization,, ©2002.
Series Statement : Food safety issues
Page. NO : 1 online resource (45 pages) :: illustrations.
ISBN : 058549262X
: : 9240681396
: : 9780585492629
: : 9789240681392
: 9241545844
: 9789241545846
Notes : Addendum slip inserted.
Bibliographies/Indexes : Includes bibliographical references.
Contents : Executive Summary; 1. Introduction; 1.1 Purpose; 1.2 Definitions and scope; 1.3 Food as a vehicle for terrorist acts; 1.4 Comparative risks of food and other media as vehicles for terrorist threats; 1.5 Potential effects of food terrorism; 1.6 Chemical and biological agents and radionuclear materials that could be used in food terrorism; 1.7 Establishing and strengthening national prevention and response systems; 1.8 Setting priorities; 2. Prevention; 2.1 Introduction; 2.2 Existing systems; 2.3 Strengthening food safety management programmes.
Abstract : The malicious contamination of food for terrorist purposes is a real and current threat, and deliberate contamination of food at one location could have global public health implications. This book responds to increasing concern in WHO s Member States that chemical, biological or radionuclear agents might be used deliberately to harm civilian populations and that food might be a vehicle for disseminating such agents. The two major strategies for countering the threat of food sabotage are prevention and response, including preparedness. Chapter 1 introduces the problem and places it in the cont.
Subject : Biological warfare-- Prevention.
Subject : Epidemics-- Prevention.
Subject : Food contamination-- Prevention.
Subject : Food industry and trade-- Security measures.
Subject : Terrorism-- Prevention.
Subject : Epidemics-- Prevention.
Subject : Food contamination-- Prevention.
Subject : POLITICAL SCIENCE-- Political Freedom Security-- Law Enforcement.
Subject : Terrorism-- Prevention.
Subject : Food Contamination-- prevention control.
Subject : Terrorism-- prevention control.
Subject : Bioterrorism-- prevention control.
Subject : Civil Defense-- methods.
Subject : Disease Outbreaks-- prevention control.
Subject : Food Industry-- standards.
Subject : Food Supply-- standards.
Dewey Classification : ‭363.32‬
LC Classification : ‭TX531‬‭.W67 2002eb‬
NLM classification : ‭WA 701‬‭W927t 2002‬
Parallel Title : Guidance for establishing and strengthening prevention and response systems
copyhttps://lib.clisel.com/site/catalogue/1047656
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