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Document Type:BL
Record Number:104978
Doc. No:b62523
Main Entry:D'Amico, Joan,1957-
Title & Author:The U.S. history cookbook :delicious recipes and exciting events from the past /Joan D'Amico, Karen Eich Drummond ; illustrations by Jeff Cline and Tina Cash-Walsh.
Publication Statement:New York, NY :Wiley,2003.
Page. NO:xi, 180 p. :ill. ;24 cm.
ISBN:0471136026
Abstract:Chapters discuss different time periods in American history, focusing on typical foods and cooking styles. Includes recipes for such dishes as pumpkin bread, Virginia ham with cherry sauce, and buckwheat griddle cakes.
Subject:Cooking, American, Juvenile literature.
Subject:Cooking, American.
Subject:United States, History, Juvenile literature.
Subject:United States, History.
Dewey Classification:‭641.5973‬
LC Classification:‭TX715‬‭.D18193 2003‬
Added Entry:Drummond, Karen Eich.
Cline, Jeff
Cash-Walsh, Tina,1960-