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" Jewelled kitchen : "
Bethany Kehdy.
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BL
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| Record Number
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1050796
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| Doc. No
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bc10375
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| Language of Document
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English
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| Main Entry
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Kehdy, Bethany
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| Title & Author
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Jewelled kitchen : : a stunning collection of Lebanese, Moroccan, and Persian recipes /\ Bethany Kehdy.
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| Publication Statement
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United Kingdom :: Nourish Books,, 2016.
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, ©2016
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| Page. NO
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224 pages :: illustrations
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| ISBN
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1848992890
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: 9781848992894
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| Notes
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Includes index.
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| Contents
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Culinary reflections -- Mezze -- Poultry -- Meat -- Seafood -- Vegetarian -- Desserts -- Middle Eastern & North African pantry -- Basic recipes & methods.
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| Abstract
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"Takes you on an unforgettable adventure of Middle Eastern and North African cuisines. We are all familiar with a few mezze stars - hummus, falafel, tabbouleh and stuffed vine leaves - but Bethany offers up a whole host of other treasures ... Bethany's recipes stem from her childhood in Lebanon, mixing traditinal country fare with cosmopolitan feasts, and adding contemporary twists."--Back cover.
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| Subject
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Cooking, Lebanese.
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Cooking, Moroccan.
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Cooking, Iranian.
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| Subject
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COOKING-- Courses Dishes-- Sauces Dressings.
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COOKING-- Regional Ethnic-- Middle Eastern.
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COOKING-- Specific Ingredients-- Meat.
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Cooking, Iranian.
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Cooking, Lebanese.
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Cooking, Moroccan.
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| Dewey Classification
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641.59
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| LC Classification
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TX725.M628K44 2016
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