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" Fine cooking roasting "
editors and contributors of Fine cooking.
Document Type
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BL
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Record Number
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561534
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Doc. No
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b390667
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Title & Author
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Fine cooking roasting\ editors and contributors of Fine cooking.
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Publication Statement
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Newtown, CT : The Taunton Press, Inc.,, 2014.
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Page. NO
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153 pages : colored illustrations ; 25 cm
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ISBN
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1627108076
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: 9781627108072
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Notes
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Includes index.
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Contents
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Soups & salads -- Vegetables -- Fish & shellfish -- Poultry -- Beef & lamb -- Pork -- Leftovers -- Desserts -- Test kitchen -- Nutritional information -- Metric equivalents -- Contributors.
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Subject
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Cookbooks
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Parallel Title
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Roasting; Taunton's fine cooking.
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