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" Food safety in China "


Document Type : BL
Record Number : 564357
Doc. No : b393576
Main Entry : Wu, Linhai.
Title & Author : Food safety in China : a comprehensive review /\ Linhai Wu, Dian Zhu.
Page. NO : 1 online resource (xlv, 337 pages) :: illustrations.
ISBN : 9781482218336 (hardback)
: : 9781322632711 (MyiLibrary)
Bibliographies/Indexes : Includes bibliographical references (pages 315-328) and index.
Subject : Food adulteration and inspection-- China.
Subject : Food-- Safety measures-- Government policy-- China.
Subject : Food contamination-- China.
Dewey Classification : ‭363.19/260951‬
LC Classification : ‭TX531‬‭.W968 2015eb‬
Added Entry : Zhu, Dian.
Added Entry : MyiLibrary.
copyhttps://lib.clisel.com/site/catalogue/564357
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