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" Wicked good burgers : "
Andy Husbands, Chris Hart, and Andrea Pyenson ; photography by Ken Goodman.
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BL
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| Record Number
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565563
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| Doc. No
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b394782
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| Main Entry
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Husbands, Andy.
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| Title & Author
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Wicked good burgers : : fearless recipes and uncompromising techniques for the ultimate patty /\ Andy Husbands, Chris Hart, and Andrea Pyenson ; photography by Ken Goodman.
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| Page. NO
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208 pages :: color illustrations ;; 24 cm
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| ISBN
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9781592335589 (pbk.)
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: 1592335586 (pbk.)
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9781610587525 (ebk.)
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1610587529 (ebk.)
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| Notes
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"Foreword by Joshua Ozersky"--Cover.
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| Bibliographies/Indexes
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Includes bibliographical references (pages 200-201) and index.
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| Abstract
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"Wicked Good Burgers ain't your daddy's patty on a bun. The upstart Yankee team that revolutionized barbecue with their upset win at the Jack Daniel's World Championship Invitational turns their talents to burgers. Wicked Good Burgers fearlessly incorporates new techniques, inspirations, and ingredients to take the burger to the next level--whether it's the Meatloaf Burger on Pretzel Bread with Cabernet Mustard or the Island Creek Burger with Oysters and homemade cocktail sauce. You'll learn the art and science of freshly grinding meats--from beef to lamb to goat--for the ultimate juicy burger as well as cooking methods such as smoking, grilling, griddling, and sous vide that impart distinctive flavor"--
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| Subject
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Hamburgers.
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Sandwiches.
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Side dishes (Cooking)
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| Subject
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COOKING / Methods / Barbecue Grilling.
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| Dewey Classification
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641.84
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| LC Classification
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TX818.H87 2013
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| NLM classification
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CKB005000bisacsh
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| Added Entry
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Hart, Chris.
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Pyenson, Andrea.
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Goodman, Ken.
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