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" Handbook of hygiene control in the food industry "
edited by Huub Lelieveld, John Holah, Domagoj Gabrić ; designer, Matthew Limbert.
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BL
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| Record Number
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567865
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| Doc. No
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b397084
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| Title & Author
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Handbook of hygiene control in the food industry\ edited by Huub Lelieveld, John Holah, Domagoj Gabrić ; designer, Matthew Limbert.
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| Edition Statement
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Second edition.
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| Publication Statement
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Amsterdam, [Netherlands] :: Woodhead Publishing,, 2016.
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| Series Statement
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Woodhead Publishing Series in Food Science, Technology and Nutrition
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| ISBN
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9780081001554
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: 9780081001974
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| Bibliographies/Indexes
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Includes bibliographical references at the end of each chapters and index.
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| Subject
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Food industry and trade-- Sanitation.
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| Subject
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Food industry and trade-- Health aspects.
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| Added Entry
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Lelieveld, H. L. M.
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Holah, J. T.
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Gabrić, Domagoj.
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Limbert, Matthew.
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| Added Entry
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ScienceDirect (Online service).
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