رکورد قبلیرکورد بعدی

" Enzymes in food processing "


Document Type : BL
Record Number : 571318
Doc. No : b400537
Title & Author : Enzymes in food processing\ edited by Tilak Nagodawithana, Gerald Reed.
Edition Statement : Third edition.
Publication Statement : San Diego, California ;London :: Academic Press,, 1993.
Series Statement : Food Science and Technology International Series
ISBN : 9780125136303
: : 9780080571454
Bibliographies/Indexes : Includes bibliographical references and index.
Subject : Enzymes-- Industrial applications.
Subject : Food industry and trade.
Added Entry : Nagodawithana, Tilak W.
: Reed, Gerald,1913-2008.
Added Entry : ScienceDirect (Online service).
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