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" Liquid chromatographic analysis of food and beverages : "
edited by George Charalambous.
Document Type
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BL
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Record Number
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580730
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Doc. No
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b409949
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Main Entry
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Symposium on the Analysis of Foods and Beverages by HPLC(1979 :, Honolulu, Hawaii)
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Title & Author
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Liquid chromatographic analysis of food and beverages : : proceedings of a Symposium on the Analysis of Foods and Beverages by HPLC, held in Honolulu, Hawaii, April 1-6, 1979 /\ edited by George Charalambous.
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Publication Statement
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New York :: Academic Press,, 1979.
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Series Statement
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Academic Press rapid manuscript reproduction
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Page. NO
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2 v. :: ill. ;; 24 cm.
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ISBN
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0121690016 (v. 1)
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: 9780121690014 (v. 1)
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Bibliographies/Indexes
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Includes bibliographical references.
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Subject
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Food-- Analysis, Congresses.
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Subject
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Beverages-- Analysis, Congresses.
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Subject
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High performance liquid chromatography, Congresses.
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Subject
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Beverages-- analysis.
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Subject
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Chromatography, High Pressure Liquid.
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Subject
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Food Analysis-- methods.
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LC Classification
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TP372.5.S95 1979
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Added Entry
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Charalambous, George,1922-1994.
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