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" Expanding the production and use of cool season food legumes : "
edited by F.J. Muehlbauer and W.J. Kaiser
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BL
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| Record Number
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585665
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| Doc. No
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b414884
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| Main Entry
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International Food Legume Research Conference on Pea, Lentil, Faba Bean, Chickpea, and Grasspea(2nd :1992 :, Cairo, Egypt)
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| Title & Author
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Expanding the production and use of cool season food legumes : : proceedings of the second International Food Legume Research Conference on pea, lentil, faba bean, chickpea, and grasspea, Cairo, Egypt, 12-16 April 1992 /\ edited by F.J. Muehlbauer and W.J. Kaiser
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| Publication Statement
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Dordrecht ;Boston :: Kluwer Academic,, c1994
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| Series Statement
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Current plant science and biotechnology in agriculture ;; 19
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| Page. NO
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xxxii, 991 p. :: ill. ;; 25 cm
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| ISBN
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0792325354 (alk. paper)
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| Notes
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"A global perspective of peristent constraints and of opportunities and strategies for further increasing the productivity and use of pea, lentil, faba bean, chickpea and grasspea in different farming systems"
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Includes bibliographical references and index
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| Subject
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Legumes-- Congresses
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Food crops-- Congresses
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Legumes as food-- Congresses
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| LC Classification
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SB177.L45I58 1992
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| Added Entry
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Muehlbauer, Fred J., (Frederick Joseph),1940-
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Kaiser, W. J
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