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" Chemistry of food, food supplements, and food contact materials : "
editors, Mark A. Benvenuto, Satinder Ahuja, Timothy V. Duncan, Gregory O. Noonan, Elizabeth S. Roberts-Kirchhoff ; sponsored by the ACS Division of Environmental Chemistry, ACS Division of Agricultural and Food Chemistry
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BL
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| Record Number
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587688
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| Doc. No
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b416907
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| Title & Author
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Chemistry of food, food supplements, and food contact materials : : from production to plate /\ editors, Mark A. Benvenuto, Satinder Ahuja, Timothy V. Duncan, Gregory O. Noonan, Elizabeth S. Roberts-Kirchhoff ; sponsored by the ACS Division of Environmental Chemistry, ACS Division of Agricultural and Food Chemistry
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| Series Statement
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ACS symposium series ;; 1159
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| Page. NO
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vii, 121 pages ;; 24 cm
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| ISBN
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9780841229525
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: 084122952X
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| Bibliographies/Indexes
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Includes bibliographical references and indexes
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| Subject
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Food-- Analysis, Congresses
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| Subject
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Food-- Composition, Congresses
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| Dewey Classification
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664/.07
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| LC Classification
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TX541.C437 2014
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| Added Entry
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Benvenuto, Mark A., (Mark Anthony)
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| Added Entry
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American Chemical Society., Division of Environmental Chemistry
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American Chemical Society., Division of Agricultural and Food Chemistry
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