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" Infrared analysis of peptides and proteins : "
Bal Ram Singh, editor
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BL
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| Record Number
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599569
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| Doc. No
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b428788
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| Title & Author
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Infrared analysis of peptides and proteins : : principles and applications /\ Bal Ram Singh, editor
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| Series Statement
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ACS symposium series,; 750
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| Page. NO
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ix, 190 pages :: illustrations ;; 24 cm
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| ISBN
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0841236364
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: 9780841236363
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| Bibliographies/Indexes
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Includes bibliographical references and indexes
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| Contents
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Basic aspects of the technique and applications of infrared spectroscopy of peptides and proteins / Bal Ram Singh -- Interpreting spectra of peptides and proteins / Samuel Krimm -- Fourier transform infrared spectroscopic studies of peptides : potentials and pitfalls / Parvez I. Haris -- Attenuated total reflection infrared spectroscopy : orientation and tertiary structural changes of proteins or peptides inserted into a lipid bilayer / E. Goormaghtigh and J.-M. Ruysschaert -- Determination of the secondary structure of proteins from amide I and amide III infrared bands using partial least-square method / S. Cai and Bal Ram Singh -- Determination of secondary structure in protein aggregates using attenuated total reflectance FTIR / A.L. Fink [and others] -- Thermal denaturation of elastase in the presence and absence of guanidinium chloride : an IR spectroscopic and DSC investigation / D.M. Byler, D.L. Lee, and C.S. Randall -- Molecular reaction mechanisms of proteins monitored by time-resolved FTIR and FT-Raman spectroscopy / Klaus Gerwert -- Investigation of cytokine-receptor interactions by isotope-edited FTIR spectroscopy / Tiansheng Li [and others]
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| Subject
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Peptides-- Analysis
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Proteins-- Analysis
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Infrared spectroscopy
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| Subject
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Peptides - Analyse
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Protéines - Analyse
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| Subject
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Spectroscopie infrarouge
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| Dewey Classification
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547/.75046
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| LC Classification
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QD431.25 .A53I54 2000
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| Added Entry
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Singh, Bal Ram
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