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" Red wine color : "
Andrew L. Waterhouse, editor, James A. Kennedy, editor ; sponsored by the ACS Division of Agricultural and Food Chemistry
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BL
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| Record Number
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599661
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| Doc. No
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b428880
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| Title & Author
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Red wine color : : exploring the mysteries /\ Andrew L. Waterhouse, editor, James A. Kennedy, editor ; sponsored by the ACS Division of Agricultural and Food Chemistry
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| Series Statement
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ACS symposium series ;; 886
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| Page. NO
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xi, 314 pages :: illustrations (some color) ;; 24 cm
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| ISBN
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0841239002
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: 9780841239005
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| Bibliographies/Indexes
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Includes bibliographical references and indexes
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| Subject
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Wine-- Color, Congresses
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| Subject
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Wine and wine making-- Analysis, Congresses
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| Dewey Classification
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663/.2
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| LC Classification
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TP548.5.C64R43 2004
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QD3 A37 V.886
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| Added Entry
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Waterhouse, Andrew Leo
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Kennedy, James A.,1962-
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| Added Entry
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American Chemical Society., Division of Agricultural and Food Chemistry
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American Chemical Society., Meeting(225th :2003 :, New Orleans, La.)
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