|
" Edible food packaging : "
edited by Miguel Ângelo Parente Ribeiro Cerqueira, Ricardo Nuno Correia Pereira, Óscar Leandro da Silva Ramos, José António Couto Teixeira, António Augusto Vicente.
| Document Type
|
:
|
BL
|
| Record Number
|
:
|
607051
|
| Doc. No
|
:
|
dltt
|
| Title & Author
|
:
|
Edible food packaging : : materials and processing technologies /\ edited by Miguel Ângelo Parente Ribeiro Cerqueira, Ricardo Nuno Correia Pereira, Óscar Leandro da Silva Ramos, José António Couto Teixeira, António Augusto Vicente.
|
| Series Statement
|
:
|
Contemporary food engineering.
|
| Page. NO
|
:
|
xxiii, 445 pages :: illustrations (black and white) ;; 24 cm.
|
| ISBN
|
:
|
9781482234169 (hbk.)
|
|
|
:
|
9781482234220 (PDF ebook)
|
| Bibliographies/Indexes
|
:
|
Includes bibliographical references and index.
|
| Abstract
|
:
|
The edible packaging industry has grown considerably over the last few years and is expected to have an important impact on the food market. This book reviews edible packing technologies, recent developments in the field, and practical information on new applications. Topics covered include nanotechnology and edible packaging, processing technologies for the application and production of edible coatings/films, application of bioactive compounds using edible packaging, and the development of active and smart edible packaging.
|
| Subject
|
:
|
Edible coatings.
|
| Subject
|
:
|
Food-- Packaging.
|
| Added Entry
|
:
|
Cerqueira, Miguel Ângelo Parente Ribeiro
|
|
|
:
|
Pereira, Ricardo Nuno Correia
|
|
|
:
|
Ramos, Óscar Leandro da Silva
|
|
|
:
|
Teixeira, José A., (José António),1957-
|
|
|
:
|
Vicente, António A.
|
| |