| Document Type
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BL
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| Record Number
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607965
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| Doc. No
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dltt
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| Title & Author
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Understanding and controlling the microstructure of complex foods\ edited by D. Julian McClements.
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| Publication Statement
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Boca Raton :: CRC Press ;Cambridge, England :: Woodhead Pub.,, 2007.
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| Series Statement
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Woodhead Publishing in food science, technology, and nutrition.
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| Page. NO
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1 online resource (xx, 772 p.) :: ill.
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| ISBN
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9781601196132 (Knovel : electronic bk.)
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: 160119613X (Knovel : electronic bk.)
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: 9781845693671 (Woodhead Pub. e-book)
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: 1845693671 (Woodhead Pub. e-book)
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9781845691516 (Woodhead Pub.)
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1845691512 (Woodhead Pub.)
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9781420065732 (CRC Press)
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1420065734 (CRC Press)
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| Bibliographies/Indexes
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Includes bibliographical references and index.
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| Subject
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Food-- Composition.
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| Subject
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Food-- Analysis.
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| Subject
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Food industry and trade.
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| Dewey Classification
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396.1926
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| LC Classification
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TX531.U53 2007eb
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| Added Entry
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McClements, David Julian.
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| Added Entry
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Knovel (Firm)
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