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" Food processing technology : "


Document Type : BL
Record Number : 607967
Doc. No : dltt
Main Entry : Fellows, P. J.
Title & Author : Food processing technology : : principles and practice /\ P. J. Fellows.
Edition Statement : Third edition.
Series Statement : Woodhead Publishing in food science, technology, and nutrition.
Page. NO : 1 online resource (932 pages) :: illustrations.
ISBN : 9781845692162
: 9781439808214
: : 9781845696344 (e-book)
Notes : "Reprinted in 2008"--T. p. verso.
Bibliographies/Indexes : Includes bibliographical references at the end of each chapters and index.
Subject : Food industry and trade.
Dewey Classification : ‭664‬
LC Classification : ‭TP370‬‭.F455 2009eb‬
Added Entry : ebrary., Inc.
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