Document Type
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BL
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Record Number
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608254
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Doc. No
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dltt
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Title & Author
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Functional dairy products\ edited by Tiina Mattila-Sandholm and Maria Saarela.
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Publication Statement
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Boca Raton, Fla. :: CRC Press ;Cambridge, Eng. :: Woodhead Pub.,, 2003.
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Series Statement
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Woodhead Publishing in food science and technology.
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Page. NO
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1 online resource (xiii, 395 p.) :: ill.
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ISBN
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1591246393 (electronic bk.)
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: 9781591246398 (electronic bk.)
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: 1855736918 (electronic bk.)
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: 9781855736917 (electronic bk.)
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: 0203484665 (electronic bk.)
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: 9780203484661 (electronic bk.)
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: 9781855735842 (v. 1 (alk). paper)
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: 1855735849 (v. 1 (alk). paper)
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: 9780849317439 (v. 1 (CRC) Press : alk. paper)
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: 0849317436 (v. 1 (CRC) Press : alk. paper)
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: 9781845691530 (v. 2 (Woodhead) : alk. paper)
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: 1845691539 (v. 2 (Woodhead) : alk. paper)
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: 9781420043983 (v. 2 (CRC) : alk. paper)
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: 1420043986 (v. 2 (CRC) : alk. paper)
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: 9781845693107 (v. 2 (e)-book)
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: 1845693108 (v. 2 (e)-book)
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Bibliographies/Indexes
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Includes bibliographical references and index.
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Contents
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pt. 1. The health benefits of functional dairy products -- pt. 2. Functional dairy ingredients -- pt. 3. Product development.
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Subject
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Functional foods.
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Subject
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Dairy products.
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Subject
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Food-- Biotechnology.
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Subject
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Functional foods-- Therapeutic use.
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Subject
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Functional foods-- Analysis.
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Dewey Classification
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641.3/7
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LC Classification
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QP144.F85F86 2003eb
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Added Entry
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Mattila-Sandholm, Tiina.
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Saarela, Maria.
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Added Entry
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Knovel (Firm)
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