Food hygiene and toxicology in ready-to-eat foods

" Food hygiene and toxicology in ready-to-eat foods "
edited by Parthena Kotzekidou (Department of Food Science and Technology, Faculty of Agriculture, Aristotle University of Thessaloniki, Thessaloniki, Greece).

Document Type	:	BL
Record Number	:	612415
Doc. No	:	dltt
Title & Author	:	Food hygiene and toxicology in ready-to-eat foods\ edited by Parthena Kotzekidou (Department of Food Science and Technology, Faculty of Agriculture, Aristotle University of Thessaloniki, Thessaloniki, Greece).
Publication Statement	:	London, UK :: Elsevier/Academic Press,, [2016]
ISBN	:	9780128019160
	:	: 0128019166
Bibliographies/Indexes	:	Includes bibliographical references and index.
Subject	:	Fast Foods-- poisoning.
Subject	:	Food Contamination.
Subject	:	Food Safety.
Subject	:	Food Microbiology.
Added Entry	:	Kotzekidou, Parthena.
Added Entry	:	ScienceDirect (Online service)

خطا

1 - آیا از کیفیت منابع دیجیتال راضی هستید؟