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" Designing soybeans for 21st century markets "


Document Type : BL
Record Number : 614128
Doc. No : dltt
Title & Author : Designing soybeans for 21st century markets\ editor, Richard F. Wilson.
Publication Statement : Urbana, Ill. :: AOCS Press,, c2012.
ISBN : 9780983079101
: : 0983079102
Bibliographies/Indexes : Includes bibliographical references and index.
Contents : Impact of research on the economic outlook for soybeans and soybean products in global markets / Richard F. Wilson -- Influence of legislation and governmental policy on markets for soybean and soybean products / Gary R. List and Richard F. Wilson -- Advances in genome sequencing and genotyping technology for soybean diversity analysis / David L. Hyten -- SoyBase and the legume information system: accessing information about the soybean and other legume genomes / Steven B. Cannon, John A. Crow, and David Grant -- Genes and alleles for quality traits on the soybean genetic/physical map / Jason D. Gilman and Kristin D. Bilyeu -- Identification of genes that mediate protection against soybean pathogens / Michelle A. Graham -- Tissue-specific regulation of gene expression by siRNAs in soybean / Lila Vodkin ... [et al.] -- Biological mechanisms that influence soy protein concentration and composition / Babu Valliyodan and Henry T. Nguyen -- Implementing a uniform process for measurement of soybean quality traits / Amy Johnson, Richard Cantrill, and Gina Clapper -- Characterization of the linkage group I seed protein QTL in soybean / Yung-Tsi Bolon and Carroll P. Vance -- Modern breeding approaches to enhancing soy protein quality / Vincent R. Pantalone -- The path to economically viable foreign protein co-products of oilseeds / Eliot M. Herman and Monica A. Schmidt -- Development of tools to study immune-mediated allergenic responses to food and feed / Raphael Calbrix ... [et al.] -- Use of biotechnology to enhance soy protein ingredients / Naina Shah ... [et al.] -- High-oleic, low-saturate soybeans offer a sustainable and nutritionally enhanced solution for food applications requiring high oil stability / Tim Ulmasov ... [et al.] -- Accelerated yield technology: a platform for marker assisted selection of simple and complex traits / Scott A. Sebastian, Lizhi Feng, and Les C. Kuhlman.
Subject : Soybean.
Subject : Soybean-- Composition.
Subject : Soybean industry.
Subject : Soybean products.
Added Entry : Wilson, Richard F.
Added Entry : ScienceDirect (Online service)
Parallel Title : Designing soybeans for twenty-first century markets
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