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" Mass spectrometry : "
Michael A. Madson
Document Type
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BL
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Record Number
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622965
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Doc. No
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dltt
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Main Entry
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Madson, Michael A.
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Title & Author
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Mass spectrometry : : techniques for structural characterization of glycans /\ Michael A. Madson
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Page. NO
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78 pages :: illustrations;; 24 cm
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ISBN
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0128041293
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: 9780128041291
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Notes
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Includes bibliographical references (pages 76-78)
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Contents
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Mass Spectral Analysis of Carbohydrates -- Isolation Methods for MS Analysis -- Component Monosaccharide Analysis by Acid Catalyzed Hydrolysis of Glycan and Qualitative Chromatographic Identification by HPLC -- Identification of Glycoses Versus Glycitols by HPAEC-PAD Difference Chromatograms -- The Methods for Preparing an Oligosaccharide Reducing Glycan from a Glycoprotein, Linked Through O-Glycosidic Linkage
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Abstract
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This book presents new methods for conducting detailed carbohydrate qualitative analysis--arming analytical chemists, pharmaceutical scientists, and food scientists with a quick reference that will allow them to determine the structures of carbohydrates molecules
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Subject
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Glycoproteins-- Spectra
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Subject
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Mass spectrometry
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Subject
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Glycoproteins-- analysis
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Subject
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Mass Spectrometry
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LC Classification
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QP552.G59M33 2016
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