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" Nutritionism : "
Gyorgy Scrinis
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BL
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| Record Number
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625647
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| Doc. No
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dltt
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| Main Entry
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Scrinis, Gyorgy.
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| Title & Author
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Nutritionism : : the science and politics of dietary advice /\ Gyorgy Scrinis
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| Series Statement
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Arts and traditions of the table : perspectives on culinary history
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| Page. NO
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vi, 352 pages ;; 24 cm.
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| ISBN
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9780231156561 (cloth : acid-free paper)
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: 0231156561 (cloth : acid-free paper)
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9780231527149 (e-book)
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| Bibliographies/Indexes
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Includes bibliographical references (pages 265-330) and index
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| Contents
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A clash of nutritional ideologies -- The nutritionism paradigm : reductive approaches to nutrients, food, and the body -- The era of quantifying nutritionism : protective nutrients, caloric reductionism, and vitamania -- The era of good-and-bad nutritionism : bad nutrients and nutricentric dietary guidelines -- The macronutrient diet wars : from the low-fat campaign to low-calorie, low-carb, and low-GI diets -- Margarine, butter, and the trans-fats fiasco -- The era of functional nutritionism : functional nutrients, superfoods, and optimal dietary patterns -- Functional foods: nutritional engineering, nutritional marketing, and corporate nutritionism -- The food quality paradigm : alternative approaches to food and the body -- After nutritionism
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Nutritional Requirements.
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Nutrition-- Public opinion.
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Food-- Composition.
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Functional foods.
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Public health-- Political aspects.
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