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" Applications of fluidization to food processing / "
P.G. Smith
Document Type
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BL
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Record Number
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631750
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Doc. No
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dltt
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Main Entry
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Smith, P. G
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Title & Author
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Applications of fluidization to food processing /\ P.G. Smith
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Edition Statement
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1st ed
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Publication Statement
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Oxford ;Ames, Iowa :: Blackwell Science,, c2007
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Page. NO
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xvii, 244 p. :: ill. ;; 25 cm
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ISBN
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9780632064564 (hardback : alk. paper)
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: 0632064560 (hardback : alk. paper)
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Bibliographies/Indexes
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Includes bibliographical references and index
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Subject
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Fluidization
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Subject
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Fluid dynamics
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Subject
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Food industry and trade
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Dewey Classification
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664/.024
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LC Classification
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TP156.F65S65 2007
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TP156.F65S65 2007
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