منو
رکورد قبلیرکورد بعدی

" Perspectives on food-safety issues of animal-derived foods / "


Document Type : BL
Record Number : 645004
Doc. No : dltt
Title & Author : Perspectives on food-safety issues of animal-derived foods /\ edited by Steven C. Ricke and Frank T. Jones
Publication Statement : Fayetteville :: University of Arkansas Press,, 2010
Page. NO : viii, 362 p. :: ill. ;; 24 cm
ISBN : 9781557289193 (hardback : alk. paper)
: : 1557289190 (hardback : alk. paper)
Bibliographies/Indexes : Includes bibliographical references and index
Subject : Food-- Microbiology
Subject : Food of animal origin-- United States-- Safety measures
Dewey Classification : ‭664.001/579‬
LC Classification : ‭QR115‬‭.P47 2010‬
Added Entry : Ricke, Steven C.,1957-
: Jones, Frank T
copyhttps://lib.clisel.com/site/catalogue/645004
کپی لینک
پیشنهاد خرید
پیوستها
Search result is zero
نظرسنجی
نظرسنجی منابع دیجیتال

1 - آیا از کیفیت منابع دیجیتال راضی هستید؟