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" Food tourism : "
John Stanley and Linda Stanley.
Document Type
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BL
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Record Number
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646835
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Doc. No
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dltt
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Main Entry
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Stanley, John,1948-
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Title & Author
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Food tourism : : a practical marketing guide /\ John Stanley and Linda Stanley.
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Page. NO
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xviii, 241 pages :: illustrations ;; 25 cm
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ISBN
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9781780645018
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: 1780645015
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: 9781780645025
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: 1780645023
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Bibliographies/Indexes
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Includes bibliographical references and index.
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Abstract
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The fastest growth in tourism is the culinary sector. Covering farmers markets, taste tours, agri-entertainment, glamping, restaurants, farm shops and more, food tourism has become both an important part of holidaying and a purpose in itself. With growth occurring in most developed countries and tourists searching out culinary tourism throughout the world, this book provides an overall direction to the development of food tourism and a section on the future of this trend.
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Subject
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Food tourism.
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Subject
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Food tourism-- Marketing.
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Dewey Classification
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641.01/3
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LC Classification
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TX631.S83 2015
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Added Entry
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Stanley, Linda,1952-
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