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" The complete book of sushi / "
Hideo Dekura, Brigid Treloar, Ryuichi Yoshii.
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BL
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| Record Number
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659756
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| Doc. No
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dltt
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| Main Entry
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Dekura, Hideo.
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| Title & Author
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The complete book of sushi /\ Hideo Dekura, Brigid Treloar, Ryuichi Yoshii.
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| Edition Statement
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First edition.
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| Page. NO
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239 pages :: color illustrations ;; 29 cm
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| ISBN
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0794603165 :
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: 9780794603168
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| Abstract
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"From traditional hand-rolled sushi to the modern sushi in a bowl, The Complete Book of Sushi will show you how to make these elegant dishes with ease. It also provides information on the history and benefits of sushi, as well as how to use sushi-making tools; cook perfect sushi rice; cut vegetables and decorations; and select fresh fish and other ingredients."--Book jacket.
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| Subject
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Sushi.
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Cooking, Japanese.
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| Dewey Classification
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641.5952
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| LC Classification
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TX747.D4384 2004x
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| Added Entry
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Treloar, Brigid.
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Yoshii, Ryuichi.
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