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" The Gale encyclopedia of diets : "
Jacqueline L. Longe, editor
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BL
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| Record Number
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664604
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| Doc. No
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dltt
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| Title & Author
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The Gale encyclopedia of diets : : a guide to health and nutrition /\ Jacqueline L. Longe, editor
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| Edition Statement
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1st ed
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| Publication Statement
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Detroit :: Thomson Gale,, c2008
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| Page. NO
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2 v. :: col. ill. ;; 29 cm
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| ISBN
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9781414429915 (set)
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: 1414429916 (set)
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: 9781414429922 (vol. 1)
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: 1414429924 (vol. 1)
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: 9781414429939 (vol. 2)
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: 1414429932 (vol. 2)
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: 9781414429946 (e-book set)
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: 1414429940 (e-book set)
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| Bibliographies/Indexes
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Includes bibliographical references and index
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| Contents
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v.1. A-L -- v.2. M-Z
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| Abstract
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Covers topics such as dieting and popular diets, dietary concerns, nutritional basics, and the effects of a person's dietary choices on one's health. Topics are organized around the development and history of a diet, its basic principles, any key figures that influence the trend, and any public or regulatory concerns associated with the practice. Provides information across all age groups from infants to the elderly
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| Subject
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Nutrition, Encyclopedias
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Diet, Encyclopedias
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Health, Encyclopedias
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Diet Therapy
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| Subject
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Dietetics
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Diet
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Food
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Nutritional Physiological Phenomena
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| Subject
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Nutritional Requirements
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| Dewey Classification
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613.203
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| LC Classification
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RA784.G345 2008
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| NLM classification
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2008 F-634
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WB 13G15083 2008
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| Added Entry
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Longe, Jacqueline L
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| Added Entry
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Thomson Gale (Firm)
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| Parallel Title
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Encyclopedia of diets
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