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" The guide to West Coast cheese : "


Document Type : BL
Record Number : 669468
Doc. No : b498657
Main Entry : Davies, Sasha.
Title & Author : The guide to West Coast cheese : : more than 300 cheeses handcrafted in California, Oregon, and Washington /\ Sasha Davies.
Publication Statement : Portland, Or. :: Timber Press,, 2010.
Page. NO : 224 p. :: ill., maps ;; 21 cm.
ISBN : 1604690909
: : 9781604690903
Bibliographies/Indexes : Includes bibliographical references (p. 215) and index.
Contents : A brief history of West Coast cheesemaking -- Cheese from farm to table -- Cheese types -- Cheese at home -- Top ten cheeses -- Cheese atlas -- Cheesemakers -- Shops -- Glossary -- Washington cheesemakers -- Oregon cheesemakers -- California cheesemakers.
Subject : Cheese-- Varieties-- Pacific Coast (U.S.), Guidebooks.
Subject : Cheese-- Pacific Coast (U.S.), Guidebooks.
Subject : Cheesemakers-- Pacific Coast (U.S.), Guidebooks.
Dewey Classification : ‭641.3/730979‬
LC Classification : ‭SF274.U6‬‭D393 2010‬
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