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" Step by step guide to Indian cooking / "
Khalid Aziz.
Document Type
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BL
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Record Number
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671991
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Doc. No
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GB75-03575b501180
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Main Entry
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Aziz, Khalid.
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Title & Author
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Step by step guide to Indian cooking /\ Khalid Aziz.
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Publication Statement
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London ;New York :: Hamlyn,, 1974.
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Page. NO
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80 p. :: ill. (some col.), map ;; 26 cm.
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ISBN
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0600380939 :
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Notes
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Includes index.
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Subject
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Cooking, Indic.
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Dewey Classification
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641.5/954
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LC Classification
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TX724.5.I4A95
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