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" Functional and speciality beverage technology "


Document Type : BL
Record Number : 673722
Doc. No : b502911
Title & Author : Functional and speciality beverage technology\ edited by Paul Paquin.
Publication Statement : Boca Raton, Fla. :: CRC ;Oxford :: Woodhead Pub.,, 2009.
Series Statement : Woodhead Publishing in food science, technology, and nutrition.
Page. NO : 1 online resource (xvii, 500 p.) :: ill.
ISBN : 1601197780 (Knovel : electronic bk.)
: : 1845695569 (Woodhead : e-book)
: : 9781601197788 (Knovel : electronic bk.)
: : 9781845695569 (Woodhead : e-book)
: 1420099876 (hbk.)
: 1845693426
: 9781420099874 (hbk.)
: 9781845693428
Bibliographies/Indexes : Includes bibliographical references and index.
Subject : Functional foods.
Subject : Non-alcoholic beverage industry.
Subject : Non-alcoholic beverages-- Health aspects.
Subject : Non-alcoholic beverages.
Dewey Classification : ‭663.6‬
LC Classification : ‭TP620‬‭.F86 2009‬
Added Entry : Paquin, Paul.
Added Entry : Knovel (Firm)
copyhttps://lib.clisel.com/site/catalogue/673722
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