|
" Food and cancer prevention "
edited by K. W. Waldron, I. T. Johnson and G. R. Fenwick.
| Document Type
|
:
|
BL
|
| Record Number
|
:
|
684835
|
| Doc. No
|
:
|
b507024
|
| Title & Author
|
:
|
Food and cancer prevention : chemical and biological aspects /\ edited by K. W. Waldron, I. T. Johnson and G. R. Fenwick.
|
| Publication Statement
|
:
|
Cambridge, England :: Woodhead Publishing Limited,, 2009.
|
| ISBN
|
:
|
9781845698256
|
|
|
:
|
: 9781855737815
|
| Notes
|
:
|
"The Proceedings of an International Conference sponsored by the Food Chemistry Group of the Royal Society of Chemistry, held at Norwich, UK September 13-16, 1992."--T.p. verso.
|
| Bibliographies/Indexes
|
:
|
Includes bibliographical references at the end of each chapters and index.
|
| Subject
|
:
|
Cancer-- Nutritional aspects, Congresses.
|
| Subject
|
:
|
Cancer-- Prevention, Congresses.
|
| Added Entry
|
:
|
Fenwick, G. R.
|
|
|
:
|
Johnson, I. T.
|
|
|
:
|
Waldron, K.
|
| Added Entry
|
:
|
ScienceDirect (Online service).
|
| |