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" Safe management of shellfish and harvest waters / "
edited by G. Rees, K. Pond, D. Kay, J. Bartram and J. Santo Domingo
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BL
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| Record Number
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693570
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| Doc. No
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b515759
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| Title & Author
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Safe management of shellfish and harvest waters /\ edited by G. Rees, K. Pond, D. Kay, J. Bartram and J. Santo Domingo
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| Publication Statement
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London :: International Water Association,, c2010
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| Series Statement
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Emerging issues in water and infectious disease series
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| Page. NO
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xii, 346 p. :: ill., charts ;; 24 cm
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| ISBN
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1843392259
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: 9241563826
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: 9781843392255
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: 9789241563826
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| Notes
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"Published on behalf of the World Health Organization by IWA Publishing"--t.p. verso
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| Bibliographies/Indexes
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Includes bibliographical references and index
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| Subject
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Food poisoning-- Prevention
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Seafood
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Seawater
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Sewage-- Microbiology
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Shellfish
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Shellfish culture
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Water-- Pollution
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Environmental Monitoring
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Foodborne Diseases-- prevention control
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Seafood-- standards
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Seawater
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Sewage-- microbiology
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Shellfish
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Water Pollution-- adverse effects
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| Added Entry
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Bartram, Jamie
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Pond, Kathy
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Rees, Gareth
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Santo Domingo, J
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