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" Encapsulation technologies and delivery systems for food ingredients and nutraceuticals / "


Document Type : BL
Record Number : 699255
Doc. No : b521444
Title & Author : Encapsulation technologies and delivery systems for food ingredients and nutraceuticals /\ edited by Nissim Garti and D. Julian McClements
Publication Statement : Oxford ;Cambridge ;Philadelphia ;New Delhi :: WP Woodhead Publishing,, 2012
: , ©2012
Series Statement : Woodhead Publishing series in food science, technology and nutrition ;; no. 239
Page. NO : xxvi, 612 pages :: illustrations ;; 24 cm
ISBN : 0857091247 (print)
: : 0857095900 (online)
: : 9780857091246 (print)
: : 9780857095909 (online)
Bibliographies/Indexes : Includes bibliographical references and index
Subject : Food-- Analysis
Subject : Functional foods
Subject : Microencapsulation-- Technological innovations
Subject : Nutrition-- Technological innovations
LC Classification : ‭QP144.F85‬‭E53 2012‬
: ‭QP144.F85‬‭E53 2012‬
Added Entry : Garti, Nissim,1945-
: McClements, David Julian
copyhttps://lib.clisel.com/site/catalogue/699255
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