| Document Type
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BL
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| Record Number
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699305
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| Doc. No
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b521494
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| Title & Author
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Lipids in health and nutrition /\ edited by J.H.P. Tyman
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| Publication Statement
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Cambridge :: Royal Society of Chemistry,, [1999]
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, ©1999
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| Series Statement
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Special publication ;; no. 244
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| Page. NO
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xi, 156 pages :: illustrations ;; 24 cm
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| ISBN
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0854047980
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: 9780854047987
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| Notes
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"Based on the proceedings of a two-day symposium of the Lipid Group of the RSC Perkin Division on Lipids in Health and Nutrition held on 9-10 September 1996 at Sheffield Hallam University, UK"--Title page verso
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| Bibliographies/Indexes
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Includes bibliographical references and index
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| Contents
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1. Lipids: Global Resources and Consumption / F. D. Gunstone -- 2. Studying Lipid Metabolism Using Stable Isotopes / C. M. Scrimgeour -- 3. Trans Unsaturated Fat in Health and Disease / D. Kritchevsky -- 4. Antioxidant Properties of Flavonols / M. H. Gordon and A. Roedig-Penman -- 5. Dietary Fatty Acids, Postprandial Lipaemia and Coronary Heart Disease / C. M. Williams -- 6. Lipids and Obesity / J. H. P. Tyman -- 7. Docosahexaenoic Acid: a Dietary Factor Essential for Individuals with Dyslexia, Attention Deficit Disorder and Dyspraxia? / B. J. Stordy -- 8. The Potential for Prostaglandin Pharmaceuticals / D. Clissold -- 9. The Importance of Mycobacterial Lipids / D. E. Minnikin, M. R. Barer and A. M. Gernaey / [et al.]
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| Subject
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Lipids
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| Subject
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Lipids in human nutrition
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| Subject
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Lipids-- Metabolism
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| Subject
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Lipid Metabolism, Congresses
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| Subject
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Nutritional Physiological Phenomena, Congresses
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| Dewey Classification
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572.57
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| LC Classification
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QP751.L57 1999
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| NLM classification
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2000 F-285
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QU 85L765245 1999
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| Added Entry
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Tyman, J. H. P., (John H. P.)
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