|
" Advances in magnetic resonance in food science / "
edited by P. S. Belton, B. P. Hills, G. A. Webb
Document Type
|
:
|
BL
|
Record Number
|
:
|
699313
|
Doc. No
|
:
|
b521502
|
Main Entry
|
:
|
International Conference on Applications of Magnetic Resonance in Food Science(4th :1998 :, Norwich, England)
|
Title & Author
|
:
|
Advances in magnetic resonance in food science /\ edited by P. S. Belton, B. P. Hills, G. A. Webb
|
Publication Statement
|
:
|
Cambridge, UK :: Royal Society of Chemistry,, [1999]
|
|
:
|
, ©1999
|
Series Statement
|
:
|
Special publication ;; no. 231
|
Page. NO
|
:
|
ix, 293 pages :: illustrations ;; 25 cm
|
ISBN
|
:
|
0854047247
|
Notes
|
:
|
"Proceedings of the Fourth International Conference on Applications of Magnetic Resonance in Food Science, held on 7-9 September 1998 in Norwich, UK."--T.p. verso
|
Bibliographies/Indexes
|
:
|
Includes bibliographical references and index
|
Subject
|
:
|
Food-- Analysis-- Congresses
|
Subject
|
:
|
Magnetic resonance imaging-- Congresses
|
Dewey Classification
|
:
|
664.020153836
|
Added Entry
|
:
|
Belton, P. S
|
|
:
|
Hills, B. P
|
|
:
|
Webb, G. A., (Graham Alan),1935-
|
Added Entry
|
:
|
Royal Society of Chemistry (Great Britain)
|
Parallel Title
|
:
|
Magnetic resonance in food science
|
| |