| Document Type
|
:
|
BL
|
| Record Number
|
:
|
739119
|
| Doc. No
|
:
|
b559035
|
| Main Entry
|
:
|
G.L. Creasy and L.L. Creasy.
|
| Title & Author
|
:
|
Grapes\ G.L. Creasy and L.L. Creasy.
|
| Publication Statement
|
:
|
Wallingford, UK ; Cambridge, MA: CABI, ©2009.
|
| Series Statement
|
:
|
Crop production science in horticulture, 16.
|
| Page. NO
|
:
|
(331 p.).
|
| ISBN
|
:
|
1282257439
|
|
|
:
|
: 184593623X
|
|
|
:
|
: 6612257431
|
|
|
:
|
: 9781282257436
|
|
|
:
|
: 9781845936235
|
|
|
:
|
: 9786612257438
|
| Notes
|
:
|
Description based upon print version of record.
|
| Contents
|
:
|
History, uses and production --;Cultivars, anatomy and improvement --;Grapevine growth and fruit development --;Climatic requirements --;Vineyard establishment --;Seasonal management --;Nutrition --;Mechanization --;Grapevine pests, diseases and disorders --;Harvest and postharvest processing.
|
| Abstract
|
:
|
Grapes are being produced in many places where it was not considered possible before, largely due to advances in understanding how the vine works, as well as improvements in technology and management skills. This book covers a broad range of topics from vineyard establishment and management to post harvest handling and pest control.
|
| Subject
|
:
|
Grape industry.
|
| Subject
|
:
|
Grapes.
|
| LC Classification
|
:
|
SB387.7G537 2009
|
| Added Entry
|
:
|
G L Creasy
|
|
|
:
|
Leroy L Creasy
|