|
" Advances in food diagnostics "
editors, Leo M.L. Nollet, Fidel Toldrá ; administrative editor, Y.H. Hui.
| Document Type
|
:
|
BL
|
| Record Number
|
:
|
744439
|
| Doc. No
|
:
|
b564388
|
| Main Entry
|
:
|
editors, Leo M.L. Nollet, Fidel Toldrá ; administrative editor, Y.H. Hui.
|
| Title & Author
|
:
|
Advances in food diagnostics\ editors, Leo M.L. Nollet, Fidel Toldrá ; administrative editor, Y.H. Hui.
|
| Edition Statement
|
:
|
1st ed
|
| Publication Statement
|
:
|
Ames, Iowa : Blackwell Pub., 2007
|
| Page. NO
|
:
|
xiii, 368 pages : illustrations ; 27 cm
|
| ISBN
|
:
|
0813822211
|
|
|
:
|
: 9780813822211
|
| Contents
|
:
|
Assuring safety and quality along the food chain --; Methodologies for improved quality control assessment of food products --; Application of microwaves for on-line quality assessment --; Ultrasounds for quality assurance --; NMR for food quality and traceability --; Electronic nose for quality and safety control --; Rapid microbiological methods in food diagnostics --; Molecular technologies for detecting and characterizing pathogens --; DNA-based detection of GM ingredients --; Protein-based detection of GM ingredients --; Immunodiagnostic technology and its applications --; Rapid liquid chromatographic techniques for detection of key (bio)chemical markers --; Sampling procedures with special focus on automatization --; Data processing --; Data handling --; The market for diagnostic devices in the food industry.
|
| Subject
|
:
|
Food -- Analysis.
|
| Subject
|
:
|
Food -- Quality.
|
| Subject
|
:
|
Food adulteration and inspection.
|
| LC Classification
|
:
|
TX541.E358 2007
|
| Added Entry
|
:
|
Fidel Toldrá
|
|
|
:
|
Leo M L Nollet
|
|
|
:
|
Y H Hui
|
| |