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" Nutritionally enhanced edible oil and oilseed processing "
eds.: Nurhan Turgut Dunford [und weitere].
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BL
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750848
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b570807
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| Main Entry
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eds.: Nurhan Turgut Dunford [und weitere].
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| Title & Author
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Nutritionally enhanced edible oil and oilseed processing\ eds.: Nurhan Turgut Dunford [und weitere].
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| Publication Statement
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Champaign, Ill : AOCS Press, 2004
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: Illustrationen
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| ISBN
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1439822271
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: 1893997499
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: 9781439822272
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: 9781893997493
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| Contents
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PrefaceOil- and Oilseed-Based Bioactive Compounds and Their Health EffectsNurhan Turgut DunfordEffects of Processing on Nutritional and Bioactive Components of OilNurhan Turgut DunfordIsoflavones in Soybean ProcessingPatricia A. MurphyExtrusion-Based Oilseed Processing MethodsWilmot B. Wijeratne, Tong Wang, and Lawrence A. JohnsonEnzyme-Aided Aqueous ExtractionKeshavan Niranjan and Prasert HanmoungjaiUtilization of Supercritical Fluid Technology for Oil and Oilseed ProcessingNurhan Turgut DunfordDegummingLei Xu and Levente L. DiosadyEdible Oil BleachingTheodore E. Neuman and Nurhan Turgut DunfordFiltration Techniques in Vegetable Oil ProcessingErnesto HernandezVacuum Distillation of Edible OilsDavid Casilio and Nurhan Turgut DunfordCrystallization for Nutritionally Enhanced Fats and OilsSerpil Metin and Richard HartelHydrogenation TechniquesWalter E. Farr and G.R. ListLow-Cost Oil-Processing TechniquesTong Wang, Lawrence A. Johnson, and W. WijeratneBiocatalysis for Lipid ModificationsXuebing XuEnzymes as Processing AidsMorten Wurtz Christensen and Stevens W. PearceProcessing Aspects of Single-Cell OilsColin Ratledge, Hugo Streekstra, and Zvi Cohen
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ERNÄHRUNG UND GESUNDHEIT, DIÄTKUREN, DIÄTETIK
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Oils and fats, Edible.
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SPEISEÖLE + SPEISEFETTE + NAHRUNGSFETTE (LEBENSMITTEL UND ERNÄHRUNG)
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| LC Classification
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TP680.E376 2004
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| Added Entry
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Nurhan Turgut Dunford
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