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" Brew it yourself : "
Erik Spellmeyer ; recipes and foreword by Jamie Floyd.
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BL
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| Record Number
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762003
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| Doc. No
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b581981
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| Main Entry
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Erik Spellmeyer ; recipes and foreword by Jamie Floyd.
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| Title & Author
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Brew it yourself : : professional craft blueprints for home brewing\ Erik Spellmeyer ; recipes and foreword by Jamie Floyd.
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| Publication Statement
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Portland, OR : Microcosm Pub, 2014
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| Series Statement
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DIY series; DIY series (Microcosm Publishing)
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| Page. NO
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124 pages : illustrations ; 18 cm.
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| ISBN
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1621066657
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: 9781621066651
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| Notes
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Microcosm #161.
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| Abstract
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Brew It Yourself outlines the key methodologies for the two most common home brewing techniques: extract and all-grain brewing. Erik Spellmeyer provides professional advice on how to get started, introducing readers to the industry jargon and terminology, while giving clear instruction on the formalities of home brewing. The guide then encourages the reader to take what they learned and use that knowledge to create their own recipes and experiment on their ideas. Equipped with illustrations, images, a glossary, photographs, and step-by-step assembly instructions for building your own equipment, this is an all-in-one guide to getting started, no matter what your brewing knowledge.
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| Subject
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Beer.
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| Subject
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Brewing -- Amateurs' manuals.
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| Subject
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Brewing.
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| LC Classification
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TP577.E755 2014
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| Added Entry
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Erik Spellmeyer
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Jamie Floyd
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