|
" Food chemistry / "
by Hans-Dieter Belitz, Werner Grosch, Peter Schieberle.
| Document Type
|
:
|
BL
|
| Record Number
|
:
|
810181
|
| Doc. No
|
:
|
b624197
|
| Main Entry
|
:
|
Belitz, Hans-Dieter.
|
| Title & Author
|
:
|
Food chemistry /\ by Hans-Dieter Belitz, Werner Grosch, Peter Schieberle.
|
| Edition Statement
|
:
|
4th rev. and extended ed.
|
| Publication Statement
|
:
|
Berlin, Heidelberg :: Springer Berlin Heidelberg,, 2009.
|
| Page. NO
|
:
|
1 online resource (xliv, 1070 pages) :: illustrations, digital
|
| ISBN
|
:
|
9783540699347
|
|
|
:
|
: 3540699341
|
|
|
:
|
: 9783540699330
|
|
|
:
|
: 3540699333
|
| Subject
|
:
|
Food-- Analysis.
|
| Subject
|
:
|
Food-- Composition.
|
| Subject
|
:
|
Food-- Analysis.
|
| Subject
|
:
|
Food-- Composition.
|
| Dewey Classification
|
:
|
664.07
|
| LC Classification
|
:
|
TX541.B431 2009
|
| Added Entry
|
:
|
Schieberle, Peter.
|
|
|
:
|
Grosch, Werner.
|
| |