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" Microbial sensing in fermentation / "
edited by Prof. Satinder Kaur Brar, Dr. Ratul Kumar Das, Dr. Saurabh Jyoti Sarma.
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BL
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| Record Number
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840112
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| Title & Author
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Microbial sensing in fermentation /\ edited by Prof. Satinder Kaur Brar, Dr. Ratul Kumar Das, Dr. Saurabh Jyoti Sarma.
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| Edition Statement
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First edition.
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| Publication Statement
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Hoboken, NJ :: John Wiley & Sons,, 2018.
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| Page. NO
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1 online resource
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| ISBN
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1119247977
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: 1119247985
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: 1119248000
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: 9781119247975
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: 9781119247982
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: 9781119248002
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9781119247968
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| Bibliographies/Indexes
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Includes bibliographical references and index.
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| Contents
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Biochemical Aspects of Microbial Product Synthesis: a Relook / G Gallastegui, A Larrañaga, Antonio Avalos Ramirez, Thi Than Ha Pham -- Cellular Events of Microbial Production / Devangana Bhuyan, Ratul Kumar Das -- Microbial Metabolism in a Refined Carbon Source / Vinayak Laxman Pachapur, Preetika Rajeev Kuknur, Satinder Kaur Brar, Rosa Galvez-Cloutier -- Non-refined Carbon Sources and Microbial Performance / Guneet Kaur -- Cellular versus Biochemical Control over Microbial Products / Carlos S Osorio-González, Krishnamoorthy Hegde, Satinder Kaur Brar -- Pre-Treatment of Alternative Carbon Source / Joseph Sebastian, Pratik Kumar, Krishnamoorthy Hegde, Satinder Kaur Brar, Mausam Verma, Ratul Kumar Das -- Microbial Metabolic Pathways in the Production of Valued-added Products / Gilberto V Melo Pereira, Ana M Finco, Luiz A J Letti, Susan Grace Karp, Maria G B Pagnoncelli, Juliana Oliveira, Vanete Thomaz Soccol, Satinder Kaur Brar, Carlos Ricardo Soccol -- Communication for a Collective Response to Environmental Stress / Azadeh Kermanshahi Pour -- Biochemical and Cellular Events in Controlling Microbial Performance / Shadab Ahmed, Shreyas Niphadkar, Somnath Nandi, Satya Eswari, Vishal Pandey, Aishwarya Shankapal, Aishvarya Agrawal -- Qualitative vs. Quantitative Control Over Microbial Products / Rachna Goswami, Vijay Kumar Mishra, Radhika Pilli -- Microbes and Their Products as Sensors in Industrially Important Fermentations / Ritu Raval, Keyur Raval -- Practical Aspects and Case Studies of Industrial Scale Fermentation / Sara Magdouli, Thana Saffar, Tayssir Guedri, Rouissi Tarek, Satinder Kaur Brar, Jean François Blais -- Future Market and Policy Initiatives of New High Value Products / Ha Thi Thanh Pham, Maria Puig-Gamero, Luz Sanchez-Silva, Paula Sánchez, José Luis Valverde, Michele Heitz, Antonio Avalos Ramirez.
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| Subject
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Fermentation-- Analysis.
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Molecular microbiology.
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Fermentation-- Analysis.
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Molecular microbiology.
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| Dewey Classification
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664/.024
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| LC Classification
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TP511
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| Added Entry
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Brar, Satinder Kaur
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Das, Ratul Kumar,1979-
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Sarma, Saurabh Jyoti
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