| Document Type
|
:
|
BL
|
| Record Number
|
:
|
857240
|
| Main Entry
|
:
|
Ortolja-Baird, Ljiljana.
|
| Title & Author
|
:
|
New Zealand - Culture Smart! : : the Essential Guide to Customs Culture.
|
| Publication Statement
|
:
|
Chicago, UNITED STATES :: Kuperard,, 2017.
|
| Page. NO
|
:
|
1 online resource (169)
|
| ISBN
|
:
|
1787029824
|
|
|
:
|
: 1787029832
|
|
|
:
|
: 9781787029828
|
|
|
:
|
: 9781787029835
|
|
|
:
|
1857338561
|
| Contents
|
:
|
Front Cover; Title Page; Copyright; About the Authors; Contents; Map of New Zealand; Introduction; Key Facts; Chapter 1: Land and People; Geographical Snapshot; Climate; A Nation of Islanders; A Brief History; The Economy; Government and Politics; Major Cities and Some Areas of Interest; Chapter 2: Values Aand Attitudes; National Pride; On Being Equal and PC; Religion; Humor; Attitudes toward Others; Attitudes toward Women; Attitudes toward Maori; Chapter 3: Customs and Traditions; Public Holidays; British Legacy; Rivalry and Relations with Australia.
|
|
|
:
|
Doing Business in New Zealand Making Appointments; Meetings; Presentations; Negotiating; Contracts; Resolving Disputes; Chapter 8: Communicating; Understanding the "Lingo"; Kiwi Communications Styles; Use of Humor; Mail Services; Modern Technology; Conclusion; Further Reading; Index.
|
|
|
:
|
Maori CultureChapter 4: Daily Life; Home Is Not Always Where the Heart Is; Education; Shops and Banks; Television and Other Media; Becoming a Kiwi; Chapter 5: Time Out; Food and Drink; Eating Out; Invitations Home; Shopping; Cultural Pursuits; Sports; Major Events; Taking a Break; Chapter 6: Travel, Health, and Safety; Arriving and Departing; Getting Around; Facilities for the Disabled; Where to Stay; Health and Safety; Crime; Chapter 7: Business Briefing; General Attitude to Business; The Kiwi Workplace; Legislation; Working in New Zealand.
|
| Subject
|
:
|
TRAVEL-- Australia Oceania.
|
| Subject
|
:
|
Travel.
|
| Subject
|
:
|
New Zealand, Description and travel.
|
| Subject
|
:
|
New Zealand.
|
| Dewey Classification
|
:
|
919.31
|
| LC Classification
|
:
|
DU411.B885 2017eb
|