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" The Redwall cookbook / "
Brian Jacques ; illustrated by Christopher Denise.
| Document Type
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BL
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| Record Number
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874504
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| Main Entry
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Jacques, Brian.
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| Title & Author
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The Redwall cookbook /\ Brian Jacques ; illustrated by Christopher Denise.
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| Publication Statement
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New York :: Philomel Books,, ©2005.
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| Page. NO
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96 pages :: color illustrations ;; 26 cm
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| ISBN
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0399237917
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: 9780399237911
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| Notes
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Includes index.
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| Contents
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Spring -- Hare's pawspring vegetable soup -- Crispy cheese'n'onion hogbake -- Vegetable casserole a la foremole -- Gourmet garrison grilled leeks -- Stuffed springtide mushrooms -- Abbot's special Abbey trifle -- Spiced gatehouse tea bread -- Honeybaked apples -- Hot mint tea -- Summer -- Hotroot sunsalad -- Brockhall badger carrot cakes -- Great hall gooseberry fool -- Cheerful churchmouse cherry crisp -- Rosey's jolly raspberry jelly rock cakes -- Afternoon tea scones with strawberry jam and cream -- Squirrelmum's blackberry and apple cake -- Guosim shrew shortbread -- Summer strawberry fizz -- Autumn -- Mole's favour turnip and tater deeper'n'ever pie -- Bellringer's reward (Roast roots and baked spuds) -- October ale -- Autumn oat favourites -- Hare's haversack crumble -- Harvestberry sunset pudd -- Savoury nut tea bread squares -- Dibbun's delight -- Golden hill pears -- Winter -- Shrimp'n'hotroot soup -- Veggible molebake -- Stones inna swamp -- Savoury squirrel bakes -- Outside'n'inside cobbler riddle -- Rubbadeedubb Pudd -- Nunnymolers -- Applesnow -- Mossflower mulled cider.
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| Abstract
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From the simple refreshment of Summer Strawberry Fizz to the inventive Great Hall Gooseberry Fool, collects meals and recipes discussed in the Redwall series of adventures.
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| Subject
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Cooking, Juvenile literature.
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Food in literature.
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Cooking.
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Cookbooks.
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Cooking.
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Cooking.
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Cooking.
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Food in literature.
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Food in literature.
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Food in literature.
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JUVENILE NONFICTION / Cooking Food.
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| Subject
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Literary cookbooks.
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| Dewey Classification
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641.5
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| LC Classification
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TX652.5.J36 2005
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| NLM classification
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JNF014000bisacsh
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TS972.188clc
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| Added Entry
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Denise, Christopher.
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