|
" Creating community with food and drink in Merovingian Gaul / "
Bonnie Efros.
Document Type
|
:
|
BL
|
Record Number
|
:
|
875365
|
Main Entry
|
:
|
Effros, Bonnie,1965-
|
Title & Author
|
:
|
Creating community with food and drink in Merovingian Gaul /\ Bonnie Efros.
|
Publication Statement
|
:
|
New York :: Palgrave Macmillan,, 2002.
|
Series Statement
|
:
|
New Middle Ages
|
Page. NO
|
:
|
xviii, 174 pages ;; 21 cm
|
ISBN
|
:
|
0312227361
|
|
:
|
: 9780312227364
|
Bibliographies/Indexes
|
:
|
Includes bibliographical references (pages 145-167) and index.
|
Contents
|
:
|
Introduction -- The Ritual Significance of Feasting in the Formation of Christian Community -- Food, Drink, and the Expression of Clerical Identity -- Gender and Authority: Feasting and Fasting in Early Medieval Monasteries for Women -- Food as a Source of Healing and Power -- Funerary Feasting in Merovingian Gaul and Neighboring Regions.
|
Subject
|
:
|
Merowinger.
|
|
:
|
Gallien, ...
|
Subject
|
:
|
Civilization, Medieval.
|
Subject
|
:
|
Dinners and dining-- France-- History.
|
Subject
|
:
|
Fasts and feasts-- France-- History.
|
Subject
|
:
|
Merovingians-- Food-- Social aspects.
|
Subject
|
:
|
Christliche Gemeinschaft
|
Subject
|
:
|
Civilization, Medieval.
|
Subject
|
:
|
Dinners and dining.
|
Subject
|
:
|
Ess- und Trinksitte
|
Subject
|
:
|
Fasts and feasts.
|
Subject
|
:
|
Manners and customs.
|
Subject
|
:
|
Ritual
|
Subject
|
:
|
Fest.
|
Subject
|
:
|
Banketten.
|
Subject
|
:
|
Feesten.
|
Subject
|
:
|
Gemeenschap (sociologie)
|
Subject
|
:
|
Merovingen.
|
Subject
|
:
|
France, Social life and customs.
|
Subject
|
:
|
France.
|
Dewey Classification
|
:
|
306.4/0944
|
LC Classification
|
:
|
GT2853.F7E34 2002
|
NLM classification
|
:
|
15.70bcl
|
|
:
|
LC 17185rvk
|
|
:
|
NM 5880rvk
|
| |