| Document Type
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BL
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| Record Number
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878307
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| Title & Author
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Modern classics : : 250 fast, fresh recipes from the Chatelaine kitchen /\ recipes compiled and edited by Victoria Walsh.
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| Publication Statement
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Mississauga, Ont. :: J. Wiley & Sons Canada,, ©2010.
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| Page. NO
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391 pages :: color illustrations ;; 25 cm
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| ISBN
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0470739827
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: 1118218000
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: 9780470739822
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: 9781118218006
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| Notes
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A collection of recipes previously published in Chatelaine magazine.
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At head of title: Chatelaine.
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Includes index.
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| Contents
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Introduction -- Breakfast and brunch -- Snacks -- Salads -- Soups -- Poultry -- Meat -- Seafood -- Pasta -- Vegetarian mains -- Sides -- Desserts -- Entertaining ideas.
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| Abstract
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Packed with time-saving tips, cooking tricks and tasty variations, this book offers simple, irresistible solutions for every meal of the day.
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| Subject
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Cookbooks.
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| Subject
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Cooking.
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| Subject
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Cuisine.
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| Subject
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Cookbooks.
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| Subject
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Cooking.
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| Dewey Classification
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641.5
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| LC Classification
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TX714F744 2010
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| NLM classification
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cci1icclacc
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| Added Entry
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Walsh, Victoria.
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| Parallel Title
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Chatelaine modern classics
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