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" Mississippi vegan : "
Timothy Pakron.
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BL
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| Record Number
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880469
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| Main Entry
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Pakron, Timothy
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| Title & Author
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Mississippi vegan : : recipes stories from a southern boy's heart /\ Timothy Pakron.
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| Publication Statement
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New York :: Avery, an imprint of Penguin Random House,, [2018]
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, ©2018
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| Page. NO
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287 pages :: color illustrations ;; 26 cm
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| ISBN
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0735218145
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: 9780735218147
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| Notes
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Includes index.
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| Contents
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Foreword / by Isa Chandra Moskowitz -- Introduction -- Southern vegan -- Breakfasts, breads & biscuits -- Snacks, drinks & appetizers -- Sandwiches & salads -- Soups & stews -- Gumbo, rice & mains -- Sides -- Desserts -- Sauces, condiments & staples -- Wellness.
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| Abstract
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"Inspired by the landscape and flavors of his childhood on the Mississippi Gulf Coast, Timothy Pakron found his heart, soul, and calling in cooking the Cajun, Creole, and southern classics of his youth. In his debut cookbook, he shares 125 plant-based recipes, all of which substitute ingredients without sacrificing depth of flavor and reveal the secret tradition of veganism in southern cooking."--
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| Subject
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Cooking, American-- Southern style.
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| Subject
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Vegan cooking.
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COOKING-- Regional Ethnic-- American-- Southern States.
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COOKING-- Regional Ethnic-- Cajun Creole.
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COOKING-- Vegan.
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Cooking, American-- Southern style.
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Vegan cooking.
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| Dewey Classification
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641.5/636
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| LC Classification
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TX837.P257 2018
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